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Garlic Parmesan Shrimp Pasta

Prep Time:

10-15 minutes

Cook Time:

15-20 minutes

Serves:

4 Servings

Level:

Beginner

About the Recipe

Garlic Parmesan Shrimp Pasta is a creamy and indulgent dish that combines succulent shrimp, al dente pasta, and a rich garlic Parmesan sauce. The calorie content for Garlic Parmesan Shrimp Pasta can vary depending on the specific ingredients used and portion size, but it generally ranges from 400-500 calories per serving.

Ingredients

  • 1 pound (450g) shrimp, peeled and deveined

  • 3 cloves garlic, minced

  • 2 tablespoons butter

  • 1/4 cup grated Parmesan cheese

  • Salt and black pepper to taste

  • Chopped parsley (for garnish)

Preparation

  1. Cook the pasta according to the package instructions until it is al dente. Drain and set aside.

  2. In a large skillet, melt butter over medium heat. Add minced garlic and sauté for about 1 minute until fragrant.

  3. Add the shrimp to the skillet and cook for about 2-3 minutes per side until they turn pink and are cooked through. Remove the shrimp from the skillet and set them aside.

  4. In the same skillet, pour in heavy cream and bring it to a gentle simmer. Allow it to reduce slightly for a few minutes.

  5. Stir in grated Parmesan cheese and continue to cook, stirring frequently, until the sauce thickens and the cheese is melted and well incorporated.

  6. Season the sauce with salt, pepper, and any desired additional herbs or spices like dried basil or red pepper flakes.

  7. Return the cooked shrimp to the skillet with the sauce. Stir to coat the shrimp in the creamy garlic Parmesan sauce.

  8. Add the cooked pasta to the skillet and toss it with the shrimp and sauce until everything is well combined.

  9. Allow the pasta to heat through in the sauce for another minute or two.

  10. Serve the Garlic Parmesan Shrimp Pasta hot, garnished with freshly chopped parsley and extra grated Parmesan cheese.


Enjoy the rich and comforting flavors of garlic, Parmesan, and succulent shrimp in every bite of this delicious pasta dish. It's a perfect choice for a satisfying and indulgent meal.

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